Restaurant The Cullinan

The Cullinan

An addition to the lineup of Jumeirah’s opulent restaurants, this classic steakhouse feature its own lounge and a magnificent view of the coast and Burj Al Arab. The design is the work of visionary interior architect Tristan du Plessis. The venue exudes romance, with white tablecloths, crystal lamps on the tables, plush velvet, and a subtle colonial flair, referencing South Africa, where the founder of the Food Fund restaurant group, Costa Tomazos, opened his first establishment in the late 1970s. The menu offers premium Australian, Japanese, and New Zealand beef, accompanied by a sliver of signature fragrant butter, as well as an extensive selection of fresh seafood and touches of edible gold leaf.