11 Woodfire

Come to 11 Woodfire for outstanding steaks that are cinematically cooked here on an open fire. The best things on the menu are Black Angus Bone-in Rib Eye and Australian Wagyu Striploin. The portions are hefty, so it’s best to order for a crowd, adding a couple of grilled vegetable plates to the order. Keep in mind that 11 Woodfire doesn’t serve alcohol, because the restaurant’s target audience are the local residents. On the other hand, they make excellent drinks with non-alcoholic spirits, try Virgin French 75, for example. The local sense of intimacy is an important bonus that everyone knows and values: delicate atmosphere, subdued lighting, good zoning that practically hides one table from the next.